Results 21 - 30 of 55 for blueberrie oatmeal muffins

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Mix dry ingredients together in ... cup. Dust the blueberries with reserved cup of dry ... greased medium sized muffin cups 2/3 full. Bake at ... 20 to 25 minutes.

Combine oats and buttermilk; let ... moistened. Stir in blueberries. Spoon into muffin pans coated with cooking spray, ... browned. Yield 16 muffins (store in refrigerator). 104 calories each.

Combine oats and buttermilk; let ... moistened. Stir in blueberries. Spoon into muffin pans coated with cooking spray, ... browned. Yield: 16 muffins.

Blend oats in a food processor for one minute. Add brown sugar, baking powder, and cinnamon. Pour into a large bowl.

Combine the following in a ... egg, buttermilk, bran, oatmeal, applesauce and honey. Allow ... smooth. Stir in blueberries and walnuts. Spray muffin pan with canola spray and ... 18 medium sized muffins.



Preheat oven to 425 degrees. ... 1/2 inch diameter muffin pan cups with paper baking ... blended. Fold in blueberries. Pour an equal amount ... sprinkle evenly over muffins; bake for 20-25 minutes ... center, comes out dry).

Combine oats, flour, sugar, baking ... moistened. Fold in blueberries. Fill 12 muffin cups 2/3 full. Bake at ... for 20 to 25 minutes. Makes 12.

In large bowl stir together ... moistened. Stir in blueberries. Spoon into greased muffin cups 2/3 full. Blend 2 ... minutes. Makes 1 dozen muffins.

Preheat oven to 350°F. Line mini muffin cups with paper liners. Combine ... zucchini, carrots, and blueberries into batter. Fill prepared muffin ... at all for kids.

Combine flour, oats, baking powder, ... milk, egg, and oil; add to dry ingredients, stirring just until moistened. Gently fold in blueberries.

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