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Results 21 - 30 of 44 for black russian chocolate cake
Mix all ingredients together. Bake in bundt pan at 325 degrees for 1 hour. Mix well and then drizzle over cake when cool.
GLAZE: Bake in well greased bundt pan at 350 degrees for about 50 minutes. Take from oven and punch holes in cake and pour hot glaze over it.
Grease and lightly flour 10 inch Bundt pan. Mix all of the above ingredients at medium speed until batter forms. Pour into prepared pan. ...
Combine cake mix, oil, pudding, eggs, coffee ... remove from pan. Combine topping ingredients until smooth and spoon over cake until all gone.
Mix all ingredients together. Grease ... Poke holes in cake and pour over cake. If ... don't use all the glaze. Sprinkle powdered sugar on top.
Combine ingredients. Pour into a ... 350 degrees for 45 minutes. Remove cake from oven and turn upside down. Slowly pour cooked icing over cake.
Combine all ingredients and mix ... inverted over the cake to prevent excess evaporation of ... Combine ingredients and drizzle over cake. Serves 12.
Grease and flour 10 inch ... toothpick inserted in cake comes out clean. Cool and ... toothpick. Drizzle glaze over cake until all is absorbed.
Combine all ingredients in bowl ... well greased fluted cake pan and bake at 350 ... minutes. Cool in pan. Punch holes in cake and spoon on topping.
Mix all together for 2 ... floured angel food cake pan. Bake at 350 degree ... moist cake does condense in size. Dust lightly with powdered sugar.
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