Results 21 - 30 of 42 for biscuits wheat germ

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Combine flour, milk, oatmeal, cornmeal ... 10 minutes. The biscuit should feel firm and dry ... They crisp as they cool. Your dog will love them.

A succulent pie of ground ... with a rich biscuit topping filled with corn niblets ... Topping. Combine flour, wheat germ, salt, sugar and baking ... ginger cookies for dessert.

Dissolve yeast in water. Set ... cut with floured biscuit cutter. Place on ungreased low ... 1" apart. Let biscuits rest for 1 hour and ... up to 7 days.

Mix all ingredients together. Drop large spoonfuls onto Pam sprayed cookie sheets. Bake at 425 degrees for 12 to 15 minutes or slightly ...

Combine flours, wheat germ, milk and salt. Add ... Cut into a bone shape with a cookie cutter. Bake at 350 degrees for 30 minutes or until brown.



Combine flours, powdered milk, wheat germ and salt in a bowl. ... thickness. Cut with cookie cutter. Bake on cookie sheet at 325 degrees for 30 minutes.

Combine ingredients. Roll out dough thinly and cut in finger length rectangles. Bake at 350°F on an ungreased cookie sheet for 15 minutes. ...

Combine egg, sugar, molasses, and vanilla. Then add remaining dry ingredients. Shape and bake in a preheated 350°F oven for 15 minutes.

Cut shortening into wheat germ, salt, flour and milk. ... with cookie cutter. Bake at 325 degrees for 30 minutes. Makes approximately 36 shapes.

Preheat oven to 450 degrees. Combine dry ingredients. Stir in oil until mixture is crumbly. Add sweetening and enough yogurt to make a soft ...

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