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Results 21 - 30 of 31 for best corn casserole
Place frozen potatoes in large ... into large buttered casserole. Sprinkle corn flakes over top (mixed with ... be made ahead and refrigerated.
TOPPING: Mix together. Mix first 8 ... put in 2-quart oblong 9x13 inch casserole. Cover with topping. Bake at 350 degrees for 1 to 1 1/2 hours.
Crumble corn chips; spread evenly onto bottom ... layer of lettuce, a layer of tomatoes and a layer of cheese. Bake 15 minutes at 375 degrees.
Preheat oven to 350°F. Melt butter in 9x13-inch casserole dish. Separate half cup sugar ... peaches from the corn syrup. Mix 1 cup sugar ... crust is golden brown.
Preheat oven to 350°F. Cut ... bottom of a casserole dish as closely as possible. ... sauce, pepper, and corn starch. Mix thoroughly before heating. ... with rice. Serves 4-6.
26. CORN PUDDING
In a medium sized casserole dish combine the corn and 2/3 crushed Saltine crackers. ... refrigerate any leftovers. Serves 8-10. (Grandma Fisher's recipe)
Preheat the oven to 375 ... bottom of a casserole dish and put the meat ... 4. Polenta is best cooked in a pan with ... add the coarse corn meal slowly, about 1/3 cup ... beef and wine sauce.
Heat oven to 350 degrees. Grease 2-quart casserole. In large bowl, combine ... in green pepper, corn and bacon. In small bowl, ... greens, ham or chicken.
29. EGG PUFF
Lay half of bread in ... milk. Pour over casserole and let soak overnight uncovered ... butter, mix in corn flakes and sprinkle over casserole. ... degrees for 45 minutes.
30. POTLUCK POTATOES
Use 9 x 11 inch casserole dish. Grease casserole dish and ... stirred potatoes with corn flakes and finish cooking 10 ... microwave, approximately 30 minutes.
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