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Results 21 - 30 of 33 for beef tips gravy
Season beef with Worcestershire sauce and garlic ... minutes. Add vegetables and gravy. Place in broiler until tender (about 10 minutes). Serve.
22. BEEF STROGANOFF
Use a large frying pan. ... cream and brown gravy together and add sauteed tenderloin ... will result in tough meat. Preparation Time: 30 minutes.
Place all ingredients in crock pot and cook on low 8-10 hours. Serve over rice or egg noodles.
Melt two tablespoons butter in skillet. Salt beef, saute only a few ... minutes, add beef gravy. Add wine into cornstarch ... with salt and pepper.
25. BEEF BURGUNDY
Put meat in large skillet. Cover with meat marinade, using instructions on package. Cover with lid and let stand about 1 hour if using stew ...
May add or omit any ... and LaChoy brown gravy mix. Add pepper if desired. Let simmer for 1 hour and serve over noodles, rice or potatoes. Serves 8.
Cut up meat into 1-1 ... is tender and gravy is thick and juicy. Serve ... Let stand 5 minutes. Before serving, fluff with a fork. 6 servings.
Saute meat, onion, bell pepper ... fat. Drain off gravy into saucepan. Combine cornstarch and ... thickens. Serve over rice or noodles. 6-8 servings.
Salt and pepper meat; add ... Cover and cook for 2 hours. Cook favorite rice and make gravy out of drippings and eat meat, gravy and rice together.
30. SAVORY MEAT PIE
About 40 minutes before serving, ... Stir in chicken gravy, apples, thyme, pepper, and ... fashion, with narrow tips of triangles in center. Fold ... 635 calories per serving).
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