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Results 21 - 25 of 25 for beef tenderloin filet
21. FILET STROGANOFF
Heat oil in pan. Dust beef with flour, shaking off excess. ... salt and pepper. Serve with spaetzle. Serve stroganoff over spaetzle. Serves 4.
Preheat oven to 425 degrees. Butterfly beef filet to within 1 inch of ... inch portions. Top generously with Bearnaise Sauce. Serve and enjoy.
23. FILETE ALBANIL
Remove the stem and core ... puree. Simmer the tenderloin, mushrooms, pepper puree, wine ... provide the fire; you may want to leave a few in.)
In a large skillet, cook ... time.) Lay the filet between 2 sheets of plastic ... according to taste. Slice the meat and serve with the sauce.
25. BEEF CHESAPEAKE
Season the beef filets with a dollop of mustard ... 4. (Prep and Cooking Time: 40 minutes) NOTE: Filets may be cooked to your desired doneness.
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