Results 21 - 30 of 100 for beef pineapple

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Mix garlic, oil, soy sauce, ... patties. Press 5/6 pineapple tidbits in each patty. Place ... Broil at 550 degrees for 12-15 minutes, turning once.

Brown beef in shortening. Add onion, garlic, salt, ginger. Drain pineapple. Add water to juice ... and pineapple on top. Serve with cooked rice.

Drain pineapple, reserving juice. Set aside. In large skillet, saute beef, green pepper and onion ... minutes. Serve over rice. Makes 2 servings.

Marinate overnight in covered container (not metal) making sure entire tenderloin is covered with sauce. Grill and cut into small slices. ...

Mix together, shape into ball. Keeps 2-3 weeks in refrigerator.



Combine marinade ingredients. Cut meat ... squares, cherry tomatoes, pineapple and onion wedges until each ... turning often. Serves: 6-8 people.

Place meat in bowl. Mix ... Remove crown from pineapple; cut off peel and ... again with marinade. Makes 4 servings. 240 calories per serving.

Combine all marinate. Place meat in heavy plastic bag and pour marinate on. Squeeze air from bag and fasten. Place in 13"x9" pan; marinate ...

Combine meat, onions, bread crumbs, ... Sauce: Combine undrained pineapple chunks, vinegar, sugar, cornstarch and ... become a family favorite.

Coat meat and onion in ... sprouts, mushrooms, and pineapple and heat until hot. Combine ... hot with cooked rice, chow mein noodles. Serves 4.

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