Results 21 - 30 of 43 for beef or turkey gravy

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Boil or microwave potatoes and carrots until ... pie shell. Make gravy and pour over ingredients. Cover ... for 30 minutes or until golden brown.

In a preheated large skillet, ... vegetables 2-3 minutes or until tender crisp adding more oil, if necessary. Stir in gravy, soy sauce, and pepper. ... Makes about 4 servings.

Mix ingredients well all but soup. Press on a cookie sheet and chill overnight. Cut in squares, roll in flour and brown on both sides. (If ...

In large bowl beat eggs, ... baking dish. Prepare gravy mix with water or milk. Pour gravy mix and ... foil and cook for 1 hour at 350 degrees.

Preheat oven to 375 degrees. ... juice and enough gravy, mix to thicken. Boil ... crusts. Bake approximately 20 to 30 minutes or until golden brown.



Cut cabbage in half and ... potatoes and cream gravy. Melt butter, stir in ... milk and stir continually until thick. Serve with stuffed cabbage.

Mix together, put in pie crust. Bake in 350 degree oven for 1 hour. Serve with beef or chicken gravy. Pie crust.

Precook peppers in boiling salt ... sauce, rice and gravy. Stuff peppers. Bake in ... for 45 minutes or until rice is done. You ... while preparing other ingredients.

Place vinegar in medium cream. Let stand in refrigerator 1 - 1 1/2 hours to sour. (Do not use pre-soured cream.) Add flour and beat with ...

In oiled large skillet, cook onion and ground turkey, chopping into small pieces ... Add cooked vegetables, gravy, and chow mein noodles. ... Serve with white rice.

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