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beef chopped
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beef chopped
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21.
CHOPPED BEEF WITH YORKSHIRE PUDDING
Oven temperature, 400 degrees. Bake ... 4. Blend ground
beef
with onion, parsley, 1 teaspoon ... for 35 minutes or until brown around the edges.
Ingredients: 10 (beef .. eggs .. flour .. milk .. nutmeg .. onion ...)
22.
HAMBURGER CHOP SUEY CASSEROLE
Brown meat, onion and celery and cook slowly for 20 minutes. Cook rice in salted water. Combine all ingredients and bake at 350 degrees for ...
Ingredients: 8 (beef .. celery .. mushrooms .. onion .. rice .. sauce ...)
23.
BEEF CHOP SUEY
Fry meat in butter. Add all the ingredients and cook until tender. Thicken with 1/3 cup water, 2 tablespoons cornstarch or flour, 2 ...
Ingredients: 7 (beef .. celery .. onion .. sprouts ...)
24.
CHOPPED BEEF STROGANOFF
Brown meat, drain. Add mushrooms and onions, cook until tender. Add broth, Worcestershire sauce, paprika and catsup. Bring to a boil. Stir ...
Ingredients: 9 (beef .. broth .. catsup .. cream .. mushrooms .. paprika ...)
25.
HAMBURGER CHOP SUEY OR CHOW MEIN
Cook
beef
and onions in butter until ... Combine thickening ingredients. Add to meat mixture; cook until slightly thickened, stirring constantly.
Ingredients: 16 (beef .. celery .. chestnuts .. cornstarch .. pimento ...)
26.
SKILLET BEEF CHOP SUEY
Saute vegetables in oil until they begin to brown, but are still crisp. Remove. Set aside. Brown meat. Add seasonings to taste and return ...
Ingredients: 12 (celery .. cornstarch .. mushrooms .. oil .. sauce ...)
27.
CHOPPED BEEF CASSEROLE
Brown hamburger and onion. Salt and pepper to taste. Boil macaroni, mix with meat. Add remaining ingredients. Mix all ingredients ...
Ingredients: 9 (catsup .. macaroni .. mushrooms .. onion .. soup ...)
28.
HAMBURGER CHOP SUEY
Place in frying pan and cook until meat loses its red color. Add: Mix with the hamburger mixture and bake 1 hour at 300 degrees. Serve over ...
Ingredients: 9 (celery .. onion .. rice .. sauce .. soup .. vegetables ...)
29.
GROUND BEEF CHOP SUEY
Cover onions and celery with ... sauce and ground
beef
, mix and cook 10 ... steam, covered, 5 minutes. Serve over rice. Makes about 1 1/2 quarts.
Ingredients: 7 (beef .. sauce ...)
30.
ECONOMICAL BEEF - TURKEY CHOP SUEY
In a 3 quart kettle saute meat and drain off excess fat. Add celery, onions and the peppers. Salt and pepper, soup base and approximately ...
Ingredients: 12 (base .. celery .. cornstarch .. molasses .. onions ...)
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