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Results 21 - 30 of 229 for beef buns
21. HAMBURGER BUNS
Beat well: 1 cup water, 2 tablespoons sugar, yeast and 1 cup flour. Stir, mix and knead in: 2 tablespoons shortening, 1 teaspoon salt and 2 ...
Sprinkle with Tex Mix or ... Serve on a bun. Suggestions: Can be fixed ... minutes and pour over brisket. Good on all kinds of meat and chicken.
23. HAMBURGER BUNS
Mix first 4 ingredients and ... rolls. For hamburger buns shape into size and shape ... rise about 20 minutes and bake 20 minutes at 375 degrees.
Mix water, oil, honey and yeast. Let stand 15 minutes. Stir in eggs and flour. Knead 7 minutes. If sticky, add extra flour until smooth. ...
25. HAMBURGER BUNS
Mix and rest the oil, ... rolls or hamburger buns. Let rise about 20 ... oven before you begin this recipe, as it goes fast. Makes 24 large buns.
Put all ingredients in a ... break it apart with a fork. Add extra water if it seems dry. Spoon on buns and serve. Fills 15-20 buns generously.
Mix beef, cheese, vegetables, and seasonings; spread on cut sides of buns, top and bottom. Put ... Bake at 360 degrees for 25 minutes, Serves 6.
Combine ground beef, onion, salt, pepper, garlic ... patty on a bun half; top with about 1/4 ... Worcestershire sauce 1 tbsp. finely chopped green onion
Brown beef in a frying pan. Stir ... smoke. Cook about 10 minutes to blend flavors. Butter buns and toast under broiler. Serve beef in toasted buns.
Mix cabbage, corn beef, mayonnaise, minced onion and ... Spread filling on buns. Top with 2 pickle ... degrees for 20 minutes. Makes 8 sandwiches.
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