Results 21 - 30 of 86 for bananas pops

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Peel the bananas and cut them in half ... and put the banana pieces on it. Put the pan in freezer and freeze until the banana pops are firm. Eat.

Meets a fruit/vegetable requirement at snack. Remove peel from banana and cut in half. Put ... butter dip and roll in cereal. Makes one serving.

Mix all ingredients except chocolate ... blender 1 minute. Evenly divide chips into the cups. Fill with banana mixture and insert sticks and freeze.

Cut bananas in half. Insert popcicle stick ... or all day - eat. Variation: Miniature chocolate chips mixed in with wheat germ or raisins, etc.

Cut bananas in half and put on a stick. Dip in milk and honey. Roll in granola. Eat them. Grade 2



In a blender container combine ... into each slit. Freeze for 4-6 hours or till firm. To serve: remove foil and peel off paper cup. Makes 8 pops.

1. Combine all ingredients, beating ... to serve, let pops stand at room temperature 5 ... protein 1 gm.; fat - trace; fiber - trace; sodium 2 mg.

Dissolve Jello in hot water. Let cool. Add in Mountain Dew and pineapple juice. Chill mixture until it begins to set. Fold in fruit and ...

In 2 1/2 quart pitcher, ... sliced fruit. Chill at least 1 hour until cold. Gradually stir in pop. Serve over ice. Yields 12 (1/2 cup) servings.

Take a celery stick, wash ... ants. Peel a banana and cut in half crosswise. ... store in tightly covered container or individual plastic bags.

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