1 pkg. lemon Jello
1 1/2 c. hot water
2 c. Mountain Dew pop
2 c. pineapple juice
1 (20 oz.) can pineapple tidbits, drained
2 bananas, sliced
2 c. mini marshmallows
1 pt. whipped topping
1 (20 oz.) can lemon pie filling

Dissolve Jello in hot water. Let cool. Add in Mountain Dew and pineapple juice. Chill mixture until it begins to set. Fold in fruit and marshmallows and refrigerate to set.

TOPPING: Fold lemon pie filling into whipped topping and mix thoroughly. Spread on top of set salad.