Results 21 - 30 of 508 for balls mustard

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Mix Sauce ingredients together in ... Mix all Meat Balls ingredients and shape into 3/4 ... Meat balls may be frozen. Yields: 3 dozen meat balls.

Mix all ingredients except fat ... juice. Shape into balls and roll in flour and ... pour the tomato juice over them and simmer for 45 minutes.

Combine all ingredients and form into small balls. Place in greased pan and add topping. Pour over meat balls and bake at 350 degrees for 1 hour.

Preheat oven to 350 degrees. ... mix the ham ball mixture and shape into bite-size meat balls. Place in a baking ... approximately 50 Ham Balls.

Dip 1/2 cup of meat per meatball, about 18 meatballs. Pour over meatballs. Cover about 1/2 up on meatballs with sauce and bake in oven at ...



Combine first six ingredients. Shape into small balls. Place in shallow baking ... degrees for 60 minutes, basting occasionally. Makes 6-8 servings.

Mix as for meat loaf. Make into balls. Put sauce over them and bake 1 hour in 350 degree oven.

Brown sausage and onions in ... overnight. Roll into small balls, roll in flour, roll ... in bread crumbs. Mix 1/4 cup bread crumbs. Deep fry.

Mix well all ingredients and shape into a ball. Wrap tightly and refrigerate.

Brown sausage and onions. Drain ... hours. Form into balls and roll in flour. Combine ... in large skillet over medium to high heat. Serve warm.

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