| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 29 of 29 for baked halibut mayonnaise
Mix wine and salt and marinate halibut most of day (at least ... dish. Mix together mayonnaise, sour cream, and onions. ... crumbs and paprika. Bake at 500 degrees for 20 ... fish flakes with fork.
Cut fish into 6 portions. ... shallow baking dish. Bake, uncovered, in a preheated ... spoon remaining sauce from dish over fish. Makes 6 servings.
Lay the halibut steaks in a single layer ... pan. Spread with mayonnaise liberally (approximately 1/8 inch thick). ... you might like. Bake covered at 350 degrees for ... fork in the center.)
24. HALIBUT
Season halibut with salt and pepper to ... onions. Spread the mayonnaise on the halibut. Sprinkle the ... with dill weed. Bake at 350°F for 20-30 minutes, ... crumbs are light brown.
Lightly salt fillets, soak in ... and cover fish completely with it. Sprinkle with paprika. Bake at 400 degrees for 15 to 20 minutes. Serves 4.
Mix wine and salt and ... fish and spread mayonnaise mixture over cheese. Sprinkle the ... paprika over the top. Bake at 500 degrees for 20 minutes.
Preheat oven to 350 degrees. ... combine sour cream, mayonnaise, dill pickle, green onion, ... fish with cheese. Bake 30 to 35 minutes or ... 5 servings. Very good!
28. SHERATON HALIBUT
Combine all ingredients and place over halibut in a shallow baking dish. ... Thins crackers over the top. Bake at 425°F for 20 to 30 minutes.
29. HALIBUT OLYMPIA
Marinate fish in 1 tablespoon ... lemon juice. Spread mayonnaise over top of fish and sprinkle with bread crumbs. Bake at 350 degrees until bread ... Serve with tartar sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables