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Results 21 - 30 of 97 for baked crabmeat
Do not freeze this casserole. ... oven to 375°F. Bake, covered, for 55 minutes. ... golden brown. Let stand for 10 minutes before serving.
Peel and devein 1 1/2 ... to 475 degrees. Bake shrimp for 8-10 minutes until tails begin to ... people overcook shrimp. These will be perfect.
23. CRAB QUICHE BAKE
In a bowl, combine all ... 9-inch baking dish. Bake, uncovered, at 350°F for ... Let stand 10 minutes before cutting. Yield: 6 to 8 servings.
Combine all ingredients, except bread ... casserole. Cover with bread crumbs and bake for 1 hour at 350 degrees. Alternate cooked cocktail shrimp.
Saute onion in 2 tablespoons ... dishes. Mix crumbs with remaining melted butter and Parmesan cheese. Bake 350 degrees for 30 minutes. 4 servings.
Arrange artichokes in buttered shallow ... cheese and paprika. Bake 20 minutes at 375 degrees. Serves 4. Shrimp may be substituted for crabmeat.
In bowl mix together bread ... crackers, parsley and crabmeat with liquid. Rinse and dry ... remaining butter mixture. Bake at 325 degrees for 18-20 ... are pink. Serves 6-8.
28. BAKED CRAB DIP
Combine all ingredients in bowl; mix well. Spoon into casserole. Bake at 375 degrees for 15 minutes. Serve hot with assorted fresh vegetables.
Bake trout (tenderloined) at 350 degrees ... Mix all other ingredients and pour over fish. Bake until it bubbles and thickens a little. Serves 8.
30. CRAB QUICHE BAKE
Combine all ingredients in mixing ... 2 baking dish. Bake, uncovered, for 30-35 minutes ... comes out clean. Let stand 10 minutes before cutting.
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