BAKED CRAB OR TUNA CASSEROLE 
1 med. green pepper, chopped
1 med. onion, chopped
1 stalk celery, chopped
1 (6 1/2 oz.) can crabmeat or tuna
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. Worcestershire sauce
1/2 c. mayonnaise
1 c. bread crumbs, tossed with butter

Combine all ingredients, except bread crumbs. Place in greased casserole. Cover with bread crumbs and bake for 1 hour at 350 degrees. Alternate cooked cocktail shrimp.

 

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