| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 35 for baked chinese chicken wings
Combine the sauce ingredients in ... and wash the chicken drumettes and lay out on ... the chicken and bake for 1/2 hour at 350 ... for 5 more minutes.
Mix together and marinate 6-8 hours. Bake at 350 degrees for 45 ... once during baking. Put oven on 425 degrees and cook for 15 minutes longer.
Mix together wings, soy sauce, sugar, and oil and marinate 1 hour. Bake at 350 degrees for 50 ... water and pour over wings. Bake 10 minutes more.
Disjoint wings, discarding tips. Stir together ... (9 x 13). Bake at 350 degrees for an ... Add small amount of marinade if too dry as it bakes.
Boil wing tips; reserve broth. Mix garlic ... is dissolved. Arrange wings in single layer in baking dish. Pour sauce over. Bake at 375 degrees for 1 ... seeds over glazed wings.
Lay chicken pieces in flat baking dish. ... pour over chicken. Bake at 350 degrees until bubbly. ... 15 minute intervals. Serve in chafing dish.
Preheat oven to 375 degrees. Cut wings in half and place in ... and coat evenly. Bake for 50 minutes. To make ... Increase baking time to 20 minutes.
Preheat oven to 400°F. Coat ... ingredients, reserve. Toss wings with salt and spice. Arrange chicken wings in a single layer in pan, bake 10 minutes, brush with reserved ... minutes. Sprinkle with scallions.
Preheat oven to 425°F. Coat ... ingredients, reserve. Toss wings with spices. Arrange wings in single layer in pan. Bake 10 minutes. Brush with reserved ... minutes. Sprinkle with scallions.
Mix ingredients. Pour over chicken wings. Allow to marinate 4 to 6 hours. Place in shallow baking pan. Bake at 250 degrees for 2 to 3 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables