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Results 21 - 30 of 375 for baked chicken dumplings
Mix baking mix, salt, paprika and pepper together. Coat chicken in this mixture. Brown in ... until tender. Prepare dumplings as directed on Bisquick package ... 1/4 tsp. poultry seasoning.
Wash chicken pieces and pat dry. Mix ... onto hot chicken. Cook, uncovered, for 10 minutes; cover and cook 10 minutes longer. Makes 4 servings.
I made this recipe at ... a pot of chicken stock cooking. Wash, peel and ... filling. Drop filled dumplings into boiling chicken stock. Reduce ... for 20 minutes. Enjoy!
My family loves it. My husband wants the dumplings and broth when he is ... put water and chicken broth and turn on medium ... mix and gently stir.
Combine the flour, baking powder, ... done, transfer the dumplings to a baking sheet coated ... temporary storage. Seasoned chicken broth should be brought to ... chives, shallots and celery.
Sprinkle chicken or turkey pieces with salt, ... Serve with the dumplings. Sift the flour, baking ... the Steam escapes they will not be light.
Combine ingredients in a 3 1/2 or 4 quart crockery cooker. Cover and cook on low heat 10-12 hours or on high heat 4-5 hours. In a small ...
Place fryer, water, bouillon, peppercorns ... heat; simmer until chicken is tender, about 1 1/2 ... mix up feather dumplings by sifting dry ingredients together. ... Makes about 10-12 servings.
Wash chicken and pat dry. Mix baking ... Drop dough by spoonfuls onto hot chicken. Cook uncovered 10 minutes, cover and cook 10 minutes longer.
Place chicken, water, bouillon, peppercorns and ... simmer until vegetables are done. You may add dumplings or wide egg noodles at this time, too.
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