Results 21 - 30 of 34 for baked beef short ribs

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Combine first 4 ingredients; coat ribs with mixture. In skillet, heat ... bouillon over meat. Bake in 375 degree oven until ... French bread or potatoes.

Preheat oven to 350 degrees. Have ribs cut individually and remove any ... pour over ribs. Cover and bake 1 1/2 hours or until tender. Serves 8.

Wipe meat with cold, damp ... and flavoring. Cover. Bake at 350 degrees for 1 ... I use Watkins Beef Soup Mix. You can substitute ... give a different flavor.

Heat oven to 350 degrees. Trim excess fat from ribs. Cut into serving size ... flat baking dish. Bake at 350 degrees for 1 ... over ribs. 6 servings.

Sprinkle ribs with salt and pepper; place ... a roasting pan. Bake, uncovered, at 400 degrees ... Turn ribs, basting with sauce, every half hour.



Season ribs with salt and pepper. Sear ... in shallow baking dish. Combine next 6 ingredients. Pour over ribs. Bake at 350 degrees for 3 hours.

Broil ribs until brown and crisp on ... roaster pan. Cover and bake at 375. After 45 minutes turn ... Cover and bake an additional 30 minutes.

Coat meat with flour, paprika, ... shallow dish and bake at 500 degrees for 25 ... water. Pour over ribs and sprinkle with seeds. Bake ... tender. Serve over noodles.

Cut ribs into serving pieces. Brown. Brush ... well. Cover and bake at 350 degrees for 1 ... 1/2 hour more at 325 degrees, basting occasionally.

Preheat oven to 350 degrees. ... Dutch oven, brown ribs in hot oil; drain off ... oven. Cover and bake in 350 degree oven for ... spoon atop each serving.

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