Results 21 - 30 of 163 for bacon mushroom cream sauce

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Clean mushrooms and remove stems. Save stems. ... drain and crumble bacon. Combine bacon, softened cream cheese, garlic powder, salt, pepper and Worcestershire sauce. Use some of the ... until browned. Serve immediately.

Mix all ingredients and pour into a 3-quart casserole. Bake at 350°F for 45 minutes or until bubbly. A great way to use up that ...

Put 1/2 of cheese on ... pie crust. Add mushrooms, sprinkle salt and pepper ... half of the bacon, all of the onions ... and add whipping cream. Put a dash of Tabasco sauce in this mixture and pour ... set and cool slightly.

Fry bacon until golden brown; remove from ... Lea & Perrins sauce; add shrimp. Fry until ... top. Serve with French bread and salad. Serves 6-8.

Clean mushrooms. Pull out stems. To softened cream cheese add crumbled bacon, a dash of garlic ... tablespoon of Worcestershire sauce. Mix the cream cheese ... oven for 15 minutes.



Mix meat, rice, onion, sauce, salt, pepper and garlic. ... patties; wrap with bacon and fasten with toothpick. Bake ... often. Serve over meat.

1. Season liver with salt ... side. 2. Add mushrooms with liquid to liver and ... 3. Add sour cream and Worcestershire sauce. Gently stir and heat until hot, about 4 minutes.

Fry bacon until crisp. Drain. Crumble bacon. ... in pan. Add mushrooms and onion and cook, stirring ... and pepper. Add cream cheese, Worcestershire sauce and soy sauce. Cook, stirring ... pate with Beef Wellington.

Wrap each chicken breast with bacon. Place in buttered casserole. ... Mix soup, sour cream, onion, Worcestershire sauce and salt and pepper. Pour ... bake for 30 minutes.

The day before you serve: ... hour. Serve with Mushroom Sauce. Heat soup and mushrooms ... until smooth, then blend in sour cream. 12 servings.

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