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Results 21 - 30 of 36 for artichokes microwaved
Cut stem off artichokes and spread leaves. Take angel ... turning once. This is for microwave 600 to 650 cooking watts; cook longer for less watts.
Wash artichokes thoroughly. Cut off points at ... Leaves should be tender. Since microwave vary; length of time may need to be increased. Serves 4.
Combine rice-vermicelli mix and butter ... one jar of artichokes to add to the rice ... Chill and serve in green leafy lettuce cup. Serves 12.
24. ARTICHOKE DIP
Chop artichokes and combine with mayonnaise and ... dish. Sprinkle paprika on top. Microwave until hot. Use Triscuits or salty crackers to dip.
25. ARTICHOKE DIP
Combine cream cheese and butter ... mixture over chopped artichokes, sprinkle Parmesan cheese over ... minutes. Delicious with tortilla chips.
Wash, cut bottom from artichokes and trim leaf tips. Place ... crumb mixture starting at bottom. When ready to serve, microwave 4 minutes on high.
MICROWAVE: Combine all ingredients. Spoon into lightly greased 1-quart baking dish. Cover with wax paper. Microwave at medium (50% power) 7 ...
Drain marinade from artichokes. Pour half of the ... (cover with waxed paper in microwave). Cut in squares and serve warm at room temperature.
29. ARTICHOKE DIP
Heat in microwave on high for 2 minutes. Stir and microwave on high for an additional 2 minutes.
Cut chicken breasts into 1 inch pieces. Place in a shallow container, and set aside. Combine next 6 ingredients in a jar; cover tightly and ...
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