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Results 21 - 30 of 423 for artichoke heart dip
In a skillet, sauté minced ... mixing well. Add artichoke hearts. Use artichoke hearts from ... the layer of cheese for an extra zesty flavor.
Combine all ingredients. Transfer to a baking and serving dish. Bake at 425°F until bubbly.
23. ARTICHOKE DIP
Combine all ingredients in a casserole dish. Bake at 350°F for 45 minutes. Serve with garlic rounds, French bread or crackers.
Combine all ingredients in a medium saucepan and cook over very low heat for approximately 30 minutes. Transfer to a medium serving bowl ...
25. ARTICHOKE DIP
Preheat oven to 325 degrees ... Drain and chop artichokes and stir in along with ... olive oil and lemon juice. Bake 25 minutes or until golden.
Preheat oven to 350°F. Combine all ingredients and spread evenly in a decorative baking/serving dish. Bake for 20-30 minutes.
Dice artichokes and mix with rest of ... baking dish. Cover and bake at 325 degrees for 15 minutes or until cheese is melted. Serve with crackers.
Mix all together. Pour into 2 medium baking dishes. Sprinkle with cayenne pepper, paprika, Parmesan cheese and bread crumbs (optional) on ...
Drain jar of artichoke hearts. Chop coarsely. Combine Parmesan ... Add peppers, artichoke hearts and green chilies. Serve with tortilla chips.
In a casserole dish dice up artichoke hearts, add in the other ... cheese is bubbly. Best served with bagel chips, Melba rounds or pita chips.
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