Results 21 - 30 of 36 for apple sauce pork chop

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Combine all ingredients, except pork chops; mix well. Place chops ... minutes, turning once, and basting occasionally with marinade. Serves 4.

Place pork and all ingredients except mushrooms, ... and remaining cider mix. Add all liquid from pork roast. Stir until smooth and thickened.

In shallow pan, place pork chops on one layer. Sprinkle with ... cook brown sugar, apple juice, soy sauce, and cornstarch, catsup, and ... 30 minutes, basting occasionally.

Combine all ingredients except chops; mix well. Place chops ... coals 15 to 30 minutes, turning once and basting frequently. Makes 4 servings.

In large skillet, brown chops in butter. Drain excess fat. Cover chops with apples and onion. Combine remaining ingredients ... hour or until done.



Mix all ingredients thoroughly. Divide mixture in half. Wrap each half in plastic. Form into cylinders. Refrigerate overnight. Unwrap ...

Arrange in casserole alternate layers of apples and onion slices. Combine sugar, catsup, Worcestershire sauce, vinegar, salt and pepper. ... apple mixture. Layer chops on apples. Pour remaining catsup ... 1/2 hours. Serves 6.

Slightly brown pork in large skillet (electric skillet ... pepper, and Worcestershire sauce to your taste preference.) Cook ... needed to thicken sauce.

Crumble and brown sausage in ... Add onion and apples to sausage; saute until onions ... minutes or until mixture is bubbly. Serve with cornbread.

In medium bowl, combine all ingredients; toss gently to coat. Cover; refrigerate until serving time, at least 2 hours. Makes 3 cups or 3 ...

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