Preheat oven to 325°F. Work ... vanilla and ground almonds. Gradually flour and gently ... of dough into balls. Place on ungreased cookie ... Makes about 3 dozen.
Blanche almonds in microwave (approximately 5 minutes ... Form into walnut-sized balls handling lightly or use melon ... continue baking until cookies are lightly brown (about 10 ... Makes about 2 dozen.
Grind almonds, add sugar, stir in ... of dough into balls. Coat balls with sugar. ... and arrange the cookies 1 1/2" apart on greased ... Makes about 45 cookies.
Sift dry ingredients together into ... Add egg and almond extract; mix well. Gather up and form into ball. Roll to slightly less ... 15-20 minutes. Yields 50.
Ingredients: 8 (egg .. extract .. flour .. lard .. salt .. soda ...)
Cream butter. Add sugar, beat ... egg yolks and almond flavoring. Blend well. Add sifted ... Form into 1-inch balls. Place on ungreased baking ... minutes at 325 degrees.
Cream butter until fluffy. Add ... into a small ball. Continue until there are 36 almond balls. Bake at 325 degrees ... still warm, roll cookies in some extra 10X sugar.
Sift the sugar, flour, and ... add whiskey and almond extract. Combine with flour mixture ... 1 1/2 inch balls. Place on a greased ... before baking to glaze.
1. Heat oven to 350 ... Add egg and almond extract and beat at medium ... into 1 1/2-inch balls. Roll in sliced almonds, ... 18 minutes until cookies are slightly brown around edges. ... paper. Makes 18 cookies.