1960S Desserts Cheesecake - Recipes - Page 3

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Results 21 - 30 of 63 for 1960s desserts cheesecake

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21. EASY HOLIDAY DESSERT CRANMALLOW CHEESECAKE

Combine crumbs, nuts, butter, and sugar. Press onto bottom of 9 inch spring- form pan. Bake at 350 degrees for 10 minutes. Cool. Soften ...

22. GRAHAM CRACKER CHEESE CAKE DESSERT

Mix and pat into an 8 x 8 inch pan. 2 eggs, beaten 1/2 c. sugar 1/2 tsp. vanilla Beat the cream cheese and sugar until smooth then add the ...

23. FLUFFY CHEESE CAKE DESSERT

Preheat oven to 300 degrees. Mix cracker crumbs, butter and sugar; reserve 1/3 cup. Press remaining crumb mixture evenly in bottom of ...

24. BLUEBERRY CHEESECAKE DESSERT

Roll crackers until fine. Add butter and sugar. Press in square Pyrex dish. Mix next 5 ingredients well. Pour over crumbs. Bake 15 minutes ...

25. CHEESE CAKE DESSERT

Pour milk into large bowl and put in freezer until ice crystals form around outer 1 inch of bowl. Dissolve Jello in hot water. Add lemon ...

26. CHEESE - LESS CHEESE CAKE DESSERT

Preheat oven to 350 degrees. In a 1 1/2 quart shallow baking dish (10 x 6 inches). Melt butter in oven. Sprinkle in crumbs, stir well. ...

27. CHEESE CAKE DESSERT

Combine crackers, 1/4 cup sugar and butter. Then press into 9"x13" pan. Soften cream cheese and beat until smooth. Add beaten eggs, ...

28. MUFFIN CHEESE CAKE DESSERT

In blender, mix cream cheese, eggs, vanilla, and sugar. Place 1 wafer on bottom of greased muffin cups and fill to top with cream cheese ...

29. CHEESE CAKE DESSERT

Mix graham crackers, sugar and butter. Press into medium sized pie tin. Reserve a little to sprinkle on top. Make Jello with 1 cup hot ...

30. FLUFFY CHEESE CAKE DESSERT

Mix cracker crumbs, butter and sugar; reserve 1/3 cup. Press remaining crumb mixture evenly in bottom of ungreased 9 x 9 inch square pan. ...

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