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Results 111 - 120 of 165 for worcestershire sauce pot roast
111. MEATLOAF POT ROAST
Mix hamburger, milk, crumbs, catsup, Worcestershire sauce, 1 teaspoon salt and ... tender. Uncover and bake for 10 minutes longer to brown meat.
112. POT ROAST MEAT LOAF
Mix first 7 ingredients in large bowl. Shape into loaf, place in center of a 9 x 13 x 2 inch pan. Peel potatoes, carrots and onions. ...
113. POT ROAST BEEF (EA)
Combine: Stir, to mix all ... bottom of round roast, in a bowl. Cover ... sides, pour over sauce and cook slowly in covered ... Cook about 3 hours.
114. POT ROAST MEAT LOAF
Mix the first 7 ingredients in a large bowl. Shape into loaf in the center of a 9 x 13 inch pan. Peel potatoes; cut in half. Peel onion; ...
Sprinkle roast liberally with Worcestershire and garlic powder. Place in heavy pot or Dutch oven, uncovered, and ... and very, very delicious!
116. PERFECT POT ROAST
Put aluminum foil in baking dish; place meat on top. Mix the rest of the ingredients and spread over meat. Fold foil into air tight ...
Mix Worcestershire, garlic and pepper. Place ... strings, slice meat, and put on platter; skim fat from sauce. Add marinade and sauce to taste.
118. SPICY WINE POT ROAST
Mix all ingredients in a Dutch oven and cook in slow oven (250 to 275 degrees) 6 hours. May also be cooked in a crock pot on low all day.
119. BARBECUED POT ROAST
Sprinkle beef with tenderizer. Place in Dutch oven. Combine remaining ingredients, pour over beef. Cover pan tightly. Bake at 325 degrees ...
120. WINE POT ROAST
Sprinkle meat with salt and ... on size of roast). Remove meat and slice. If desired, thicken sauce with flour dissolved in a ... over meat. Serves 6-7.
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