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worcestershire sauce carrots
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worcestershire sauce carrots
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111.
MARINATED CARROT SALAD
Combine all ingredients together but vegetables. Mix well. Blend soup mixture with vegetables. Marinate overnight in refrigerator.
Ingredients: 10 (mustard .. oil .. sauce .. soup .. sugar .. vinegar ...)
112.
WEIGHT WATCHERS MARINATED CARROTS
Combine all ingredients and let marinate for at least 12 hours before serving. Makes about 12 servings.
Ingredients: 9 (flakes .. mustard .. salt .. sauce .. sugar .. vinegar ...)
113.
CARROT SANDWICHES
Stir all ingredients thoroughly and spread on Roman Meal bread. Makes 8-10 sandwiches. Cut into fourths for parties.
Ingredients: 6 (carrots .. cheese .. pecans .. sauce ...)
114.
COPPER CARROT PENNIES
Mix all together and refrigerate 24 hours before serving. Good cold or hot.
Ingredients: 10 (carrots .. mustard .. oil .. onion .. sauce .. soup ...)
115.
MARINATED CARROTS
Cooked in salted water until tender (25 minutes). Drain. Refrigerate overnight in covered dish to marinate. Serve cold.
Ingredients: 8 (carrots .. oil .. onion .. sauce .. soup .. sugar ...)
116.
CREAMY CARROT SOUP
Cook vegetables. Melt butter, add onion and cook gently for 3 minutes. Sprinkle in the flour and stir to blend. Add milk and stir. Add ...
Ingredients: 14 (carrots .. cubes .. flour .. milk .. paprika .. parsley ...)
117.
MARINATED CARROTS
Cook 2 pounds
carrots
until tender crisp. Slice and ... ingredients together. Add
carrots
and marinate overnight. May add cauliflower, if desired.
Ingredients: 9 (celery .. mustard .. oil .. sauce .. soup .. vinegar ...)
118.
SWEET-SOUR CARROT SALAD
Mix first 3 ingredients. Mix all other ingredients together and add to first mixture. Marinate 12 hours. Serve hot or cold. Keep ...
Ingredients: 14 (basil .. mustard .. oil .. parsley .. salt .. sauce ...)
119.
MARINATED CARROTS
Mix all together, add vegetables and mix well. Let marinate at least 12 hours. Serve cold.
Ingredients: 12 (basil .. mustard .. oil .. sauce .. soup .. sugar ...)
120.
SWEET SOUR CARROT SALAD
Heat above ingredients together to a full boil. Cool. When cool, add to the following: 1 green pepper, chopped 1 onion, chopped Refrigerate ...
Ingredients: 8 (mustard .. oil .. salt .. sauce .. soup .. sugar ...)
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