Results 111 - 120 of 402 for water sandwiches

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Mix all ingredients together. Pour over beef roast and roast for 3 hours at 325 - 350 degrees. Serve in buns. Just delicious! Freezes well.

Preparation time: about 30 minutes. Serves: 4. 1. To prepare barbecue sauce, in a heavy saucepan, heat butter. Add onion and garlic. Saute, ...

Coat a small saucepan with ... Add tomato, wine, water, tomato paste and bay ... slices. Carefully dip sandwiches into egg-milk mixture, allowing excess to drip off. Sprinkle sandwich with crushed cereal. Place sandwiches ... with warm marinara sauce.

Make a dressing out of ... dressing. Chill overnight. Immediately before serving, add celery and water chestnuts. Toss; serves 4 in pita bread.

Trim fat off meat; put ... the 3 cups water and soy sauce. Simmer on ... degrees. Uncover; bake 15 minutes. Serve on hamburger buns or French rolls.



Boil first four ingredients until thick. Add butter and cool. Add nuts and spread.

Roast meat as usual. After ... pan juices add water, pepper, salt, garlic, onion. ... rolls. Use juice for dipping. I double the juice recipe.

Mix oatmeal, flour, sugar, baking ... Cook dates with water and sugar until thickened. Add ... before using so crumbs get moist and don't fall off.

Place pork roast, water and salt in a Dutch ... occasionally. Serve pork and onions on bun. A good side is Crumb Coated Potatoes recipe in this book.

Cook roast uncovered for 35 ... cubes in hot water. Mix all seasonings together. ... while cold. Reheat and serve with hot pepper on Italian bread.

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