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Results 111 - 120 of 209 for vegetable brownies
111. OATMEAL BROWNIES
Combine sugar, water, vegetable oil, and vanilla in a ... Cholesterol: 0; Iron: 0.7; Sodium: 52; Calcium: 19. 12 servings: (2 1/2 x 2 inch bars).
112. BROWNIES FOR A CROWD
Mix all ingredients except nuts. Stir in the nuts. Pour into a 11 x 15 inch pan. Bake at 350 degrees for 30 minutes.
Mix all ingredients except nuts; stir in nuts. Pour in greased 11 x 15 inch pan. Bake at 350 degrees for 30 minutes. This may be frosted ...
Slice cranberries in half. In mixing bowl, combine cranberries, sugar, oil, eggs, orange juice, orange rind, and vanilla. Stir well. Add ...
115. TEXAS COCOA BROWNIES
Combine flour and sugar. Bring ... 20 minutes. While brownies are baking, heat and bring ... warm brownies. Let cool 15 minutes before cutting.
116. BROWN SUGAR BROWNIES
Mix all ingredients together saving the chocolate bits to be mixed in last. Spread mixture evenly into lightly greased 9 x 13 inch baking ...
Beat eggs until thick and lemon colored. Gradually add sugar and beat until well blended. Stir in rest of the ingredients. spread in ...
Beat eggs until thick and lemon colored. Gradually add sugar and beat until well blended. Stir in oil, chocolate and vanilla. Mix dry ...
119. BROWNIES FOR A CROWD
Mix all ingredients except nuts; stir in nuts. Pour into 11 x 15 inch pan. Bake at 350 degrees for 30 minutes.
Add eggs plus oil to sugar; add extract. Beat well. Add flour. Pour into greased 9"x13" pan. Bake at 350 degrees for 36 minutes. Optional: ...
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