Preparation time: 20 minutes. Cooking ... up leftover roast turkey (or chicken). It makes a ... Stir in turkey, celery, onions, nuts and 1/4 ... servings: Double the ingredients.
Ingredients: 12 (cashews .. flour .. milk .. salt ...)
Sprinkle turkey inside and out with salt ... Add onion and celery; continue to cook until ... mix well. Spoon stuffing lightly into neck and body ... and string. Serves 8.
Combine cornbread and bread cubes; ... until meat is no longer pink. Add celery and onions; continue cookie until ... breads. Lightly spoon stuffing into body and neck cavities of turkey. Roast immediately according to standard roasting directions.
Step 1: Stew a 5 ... approximate amount of turkey wings or drumsticks, or 4 ... Step 2: Make stuffing from dry loaf of bread. ... (cut-up), 3 stems celery (cut-up) and pepper (cut-up). Stir ... This is very good.
Trim fat from turkey; remove tendons. Place outer ... Add onion and celery; saute until tender. Remove ... stir well. Spread stuffing mixture in center of turkey ... turkey. Yield: 13 servings.