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Results 111 - 120 of 408 for tomato soup meatballs
111. PORCUPINE MEATBALLS
Mix meat, rice, pepper, salt, ... baking dish; add soup and sauce and water; cover and bake at 325 degrees for 1 1/4 hours. This recipe serves 12.
112. EASY MEATBALLS
Mix all but tomato soup and make into balls. Cover with soup. Bake 30 minutes uncovered and 30 minutes covered at 400 degrees.
113. SWEDISH MEATBALLS
Mix all ingredients except soup and water. Shape into balls ... Pour off grease. Add soup and water. Cover and simmer for 20 minutes. Stir often.
In a 5 to 6 ... high heat. Add meatballs and rice. Simmer gently, uncovered ... Stir cilantro into soup. Ladle soup into bowls ... ingredients in a bowl.
115. PORCUPINE MEATBALLS
Mix soup and water. Combine rice, meat, ... casserole; cover with remaining soup. Bake at 350 degrees about 1 1/2 hours. Remove cover last 15 minutes.
116. MEATBALLS AND SAUCE
1. Mix above ingredients together. ... small amount of tomato juice. 2. Form into ball ... together, pour over meatballs. 2. Bake 1 1/2 ... once during baking time.
117. PORCUPINE MEATBALLS
Mix 1/4 cup soup with meat, rice, egg, onion, ... garlic in shortening. Blend in remaining soup and water. Cover and simmer 40 minutes; stir often.
118. PORCUPINE MEATBALLS
Mix everything except the tomato soup and water. Shape into balls ... dish of hot tomato soup and water. Bake 40 minutes in a 350 degree oven.
In large bowl, mix meatball ... into about 30 meatballs and brown. Drain thoroughly. In ... in beef broth, tomato sauce and oregano. Bring to ... on top before serving.
Mix first 4 ingredients and ... and pour over meatballs. Cover and bake at ... 1/2 hours. Stir occasionally. Serve over additional cooked rice.
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