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Results 111 - 120 of 166 for thin chicken breasts
Line baking dish with sliced ham. Wrap chicken breasts in bacon; place on top ... mixture over chicken. Bake in oven for 3 hours at 275 degrees.
If desired, bone chicken breasts and remove skin. In large ... until chicken and carrots are tender. Serve with rice or noodles. 4 to 6 servings.
In a medium bowl, mix ... center of each chicken breast. Roll and secure with ... simmer for 45 minutes or until chicken is done. Makes 6 servings.
Place chicken breasts between wax paper, pound with ... opaque. Remove to warm (cover with foil) platter. Spoon pan drippings over chicken. Serves 2.
Dredge breasts in flour. Dip in egg, ... oil and saute chicken until golden brown and cooked ... or until the cheese melts and is golden brown.
116. CHICKEN BREAST
Simmer butter and crushed garlic ... medium heat. Add chicken breasts to garlic butter and simmer ... just crisp in texture. Season and serve.
Saute first 3 ingredients until ... Mix well. Fill breasts with mixture. Roll up and ... well. Pour over chicken. Bake in 350 degree ... or 12 small servings.
In a medium bowl, thoroughly ... center of each chicken breast. Roll and secure with ... Simmer, covered, 45 minutes or until chicken is done.
Pound out chicken breast flat. Roll up with a ... and pour over all in casserole dish. Cover loosely with foil. Bake at 350 degrees for 1 hour.
Place chicken breasts, one at a time ... 45 minutes or until chicken breast is opaque white and juices no longer run pink (depends upon size).
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