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Results 111 - 120 of 181 for texas chili
111. QUICK TEXAS CHILI
Brown ground beef in skillet. ... boil. Add Ben's chili mix. Add beans, if desired. ... minutes. (If thinner consistency is desired, add more water.)
112. SOUTH TEXAS CHILI
In a 6 quart saucepan ... Add paste to chili. To obtain a smooth ... leaves and serve with grated cheese, chopped onion, lime wedges and sour cream.
113. TEXAS CHILI
In large pot, brown meat in its own juice. After browning, add onion and garlic and cook 4 minutes, stirring frequently. Add both tomatoes, ...
114. TEXAS STYLE CHILI
Cut chuck into small pieces. Brown and set aside. Add onion, peppers and garlic and cook 10 minutes. Return meat and remaining ingredients ...
115. TEXAS CHILI
Barely cover with beer. Bring ... and put in chili with salt to taste. Can ... tacos or tortillas, adding shredded lettuce, cheese and tomato.
116. REAL TEXAS CHILI
1. Heat oil in 4 ... garlic. 4. Combine chili powder, cumin and flour. Sprinkle ... Serve with sour cream or garnish as desired. Makes 8 servings.
117. TEXAS CHILI
In large skillet brown beef, onion, green pepper and garlic; drain fat. Stir in rest of ingredients; simmer, uncovered, 30 minutes.
118. TEXAS CHILI
Saute green onions in 2 tablespoons oil until soft. Add green pepper, saute 2-3 minutes. Add ground beef, breaking up with spoon as it ...
119. TEXAS CHILI
Brown meat and saute with onions, salts, Worcestershire sauce and green pepper. Add tomato condiments. Cook in slow cooker 2-4 hours. Add ...
120. TEXAS STYLE CHILI
Cut beef into cubes the size of sugar cubes. Sear the meat along with the garlic. Add the tomato sauce and water. Add all of the other ...
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