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Results 111 - 120 of 545 for tenderized minute steak
111. PEPPER STEAK
Brown beef in hot oil ... cook for 30 minutes. Add green pepper, onion ... minutes longer. Serve over hot fluffy rice. Add more water when necessary.
112. STEAK MARINADE
Combine all ingredients and marinate 2 steaks in refrigerator, while turning over ... hour for a minimum of 4 hours. Grill to desired doneness.
1. Cut beef across the ... Deep fry the steaks until done, turn once. Take ... water about 1 minute, plunge into cold water ... platter around the beef.
Brown meat that has been cut in serving sizes. Meat may be either plain or floured. Place in baking pan. Pour sauce made from next 7 ...
While potatoes cook, toss beef ... and toss 3 minutes. Remove beef. Add green ... minutes. Add beef; toss until heated through. Season with salt.
Moisten meat with water and ... on hot charcoal grill for 20-25 minutes on each side. Total cooking time approximately 45 minutes. Slice thin.
Sprinkle each side of steak with basil, dredge moderately in ... oven for 45 minutes. Check periodically for sufficient ... the size of steak.
118. KOREAN FLANK STEAK
Have butcher put flank steak through tenderizer twice. Marinate in ... garlic for 30 minutes. Beat eggs well. Add ... 20 minutes at 325 degrees.
119. PEPPER STEAK
Tenderize steak for at least 2 hours. ... Marinate for 24 hours. Before grilling, sprinkle meat with the coarse pepper. Grill according to taste.
120. MANDARIN STEAK
Brown steak in fry pan, seasoning to ... in sauce in crock pot and simmer all day on low. NOTE: If more meat is used, double sauce ingredients.
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