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Results 111 - 120 of 792 for t-bone fry
Cut chicken breast halves into ... in wok or fry pan. Add chicken strips and ... mixture. Cool until thickened and pieces are coated, about 1 minute.
Dip chicken in butter; roll in dressing. Place in baking dish. Bake at 325 degrees for 45-60 minutes.
Prepare your choice of ingredients ... add cooking oil. Stir-fry garlic in hot oil for ... atop deep-fried rice sticks or with rice, if desired.
114. ORIENTAL STIR-FRY
Combine sherry and water. Add ... heat. Add oil. Stir-fry ginger root and garlic for ... vegetables to skillet. Stir to coat with sauce. Serves 4.
Blend together soy sauce, sherry, ginger and garlic in a bowl. Mix in chicken and let stand 30 minutes. Pour oil into electric frying pan ...
Combine corn flakes and seasonings. Dip chicken strips in water and then in crumb mixture, pressing the crumbs to make sure they stick. ...
Heat oil in large skillet. Add chicken, soy sauce and salt. Cook stirring constantly 3 to 4 minutes or until lightly browned. Add ...
Combine spinach, sour cream, salt, ... large, heavy skillet. Fry chicken breasts in hot oil ... or until golden brown, turning once. Serves 6.
Cut into 1/8" slices (2 ... on medium heat. Stir-fry once every minute. Push up ... sprouts, rice or chow mein noodles. Makes 4 to 6 servings.
120. CHICKEN FRIED RICE
In large skillet, fry bacon; crumble. Reserve bacon fat. ... Stir fry until mixed and thoroughly heated. Serves 4 as main dish, 8 as side dish.
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