Results 111 - 120 of 401 for strip soup

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In a large saucepan, cook ... smooth, add to soup. Bring to a boil ... melted and the soup is heated through. Garnish with green onions, if desired.

Combine beans in a pot ... gently into the soup as it wilts. Serve at ... cover and chill the soup. Reheat and sprinkle with the cheese to serve.

Combine stock, carrot and rutabaga ... cup of the soup to a blender and puree. Return to saucepan and stir to blend. Makes 8 servings. Freezes well.

Cook onion in butter in ... smooth. Stir into soup. Cook over medium heat ... occasionally, about 5 minutes. Top with green onion strips. Makes 6 servings.

Put 4 cups hot tap ... and shrimp to soup along with the chicken bouillon ... relish tray, breads, Christmas brownies and cookies for dessert.



Pour broth into large quart ... tasty. NOTE: This soup is especially good if refrigerated ... avoid spoilage, only reheat amount to be served!

Saute celery and mushrooms in melted butter until tender. Add cabbage and saute for 3 minutes. Stir in packs of seasoning and broth and ...

FILLING: In a large bowl, combine the pork, shrimp, water chestnut, egg yolk, thin soy sauce, salt, pepper, oil and cornstarch, mix them ...

In large sauce pan bring broth, water and soy sauce to boil. Add won - tons and cook about 5 minutes or until heated through. Add ham and ...

In small bowl combine mushrooms with enough water to cover; let soak for 30 minutes. Drain mushrooms; cut off stems and discard. Thinly ...

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