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Results 111 - 120 of 139 for stove top chicken flavor
111. CHICKEN CASSEROLE
1. Stew chicken; remove from bone. Place ... soup. 3. Prepare Stove Top dressing according to directions on ... 350 degrees for 20-30 minutes.
112. LAYERED CHICKEN
Cut chicken into bite size pieces. Use a 9"x13" pan. Drizzle 1 stick of melted butter over top. Bake for 1 hour. Let sit before serving.
Cook and drain broccoli. Spread ... to package using chicken broth instead of water. Spread ... Scatter chicken on top. Add undiluted soup over ... degrees for 35-40 minutes.
Boil and debone fryer. Mix mushroom soup, chicken soup and sour cream. Cook ... on package. Cook Stove Top stuffing as directed on box. ... and stuffing is brown.
Spray 9 x 13 inch ... Place boneless bite-size chicken pieces over dressing. Mix cream ... over chicken. Bake at 350 degrees for 35-40 minutes.
116. CHICKEN CASSEROLE
Combine chicken, broth, soup and sour ... quart baking dish. Top with stuffing mix. Bake at 350 degrees for 30 minutes or until brown. 4-6 servings.
117. CHICKEN CASSEROLE
Boil chicken until well done; reserve 1 ... onions and celery; top with diced carrot. Heat soup ... one box dry Stove Top stuffing mix over the ... uncovered, for remaining time.
Layer cooked chicken pieces in bottom of 3 ... mushroom soup on top. Prepare Stove Top dressing and spoon on ... up leftover chicken or turkey.
119. CHICKEN CASSEROLE
Cook chicken, remove bone. Mix soup, ... using 1/4 cup butter and place on top of chicken. Bake 350 degrees for 20 to 30 minutes (until bubbly).
120. CHICKEN ELEGANTE
Place contents of vegetable/seasoning packet ... cook and stir chicken in remaining butter until lightly ... in baking pan; top each piece with stuffing and ... 30 minutes. 6 servings.
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