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Results 111 - 120 of 132 for steak lipton mushroom
Cut steak into small pieces. Roll in ... casserole dish. Add mushrooms and liquid, onion soup mix ... cream. Serve over rice or noodles. Serves 4-6.
112. BEEF STROGANOFF
Trim all fat from beef, ... in crockpot. Add mushrooms. In 2 cup measuring ... over noodles or rice prepared per package directions. Serves 6.
113. BEEF STEW
Preheat oven to 325 degrees. Put all ingredients in order above in a 13"x9"x2" glass baking dish. Cover with foil and bake 1 1/2 hours. ...
114. BEEF STROGANOFF
Cook meat and onions; add remaining ingredients. Heat and serve over noodles.
115. STROGANOFF
Cut steak across grain in thin slices. ... degrees for 2 hour with lid on. Stir in 1 pint (or less) of sour cream. Serve over rice or noodles.
116. BEEF BURGUNDY
Place meat in covered casserole dish. Cover with sliced mushrooms. Mix soups and wine ... 300 degrees for 3 hours. Serve over buttered noodles.
117. COUNTRY STEAK
Put round steak in pan, cover with mushroom soup. Sprinkle with onion soup. Cover and bake at 300 degrees for 2-3 hours.
118. STAUFFER STEAK
Cut round steak into serving size pieces. Use ... casserole dish. Combine mushroom soup with water. Pour some ... 1/2 hours. Makes its own gravy.
119. BEEF BURGUNDY
Mix together; do NOT add water. Bake at 300 degrees for 3 hours. Serve over rice or noodles.
120. BURGUNDY BEEF
Mix all ingredients together. Cover with foil and bake for 1 3/4 hours at 350 degrees. Remove foil and bake 15 minutes more. Serve over ...
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