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Results 111 - 120 of 304 for steak casserole
Rub steak with flour and salt; brown ... steak. Pour in on cup hot water. Season vegetables. Bake in 300 to 325 degree oven for one hour or longer.
Brown the steaks in a frying pan, then ... Bake for about 35 to 40 minutes at 350 degrees. Serve with noodles. The gravy may be spooned over them.
Get ready. Peel and wash potatoes and onions. Slice, not thin, trim some fat off meat, cut in 6 pieces. Remove seed from green peppers. Cut ...
114. STEAK CASSEROLE
Brown onions and green pepper ... ingredients in large casserole. Add 2 cans beef ... is absorbed, about 45 minutes. Add mushrooms if desired.
115. STEAK BAKE CASSEROLE
Brown meat in shortening. Add ... 2 1/2 quart casserole. Drop muffin mixture onto ... degrees for 25 to 30 minutes. Combine ingredients and mix.
116. STEAK CASSEROLE
Slice partially frozen meat in ... Mix all together in a large casserole. Cover and bake 1 1/2 to 2 hours at 350 or 325 degrees. Serves 6 people.
Mix all together and put in a large casserole. Cover with lid or foil. Bake at 300 degrees for 3 hours.
Cut round steak into 6 servings; dredge with ... 2 1/2 quart casserole; add potatoes, peeled and ... slow oven (275 degrees) about 2 1/2 hours.
Cut steak into serving pieces and sprinkle ... potatoes, and onion in a casserole dish and cover. Bake at ... for 45 minutes. Makes 4 servings.
Cut steak into thin strips. Brown meat ... mushrooms. Reduce heat and cover; simmer for 1 hour or until tender. Serve with rice. Makes 6 servings.
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