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Results 111 - 120 of 122 for spinach evaporated milk
Toss all ingredients. Makes 6 ... per serving. Mix milk and orange juice concentrate until ... cups. Approximately 20 calories per tablespoon.
112. SPINACH MADELEINE
Cook spinach according to directions drain and ... The flavor is improved if kept in refrigerator and heated before serving. May also be frozen.
113. ONION PINWHEEL ROLLS
Peel and slice onions. Saute ... golden; cool. Add spinach, Parmesan cheese, 1/2 teaspoon ... in shortening. Add milk, mix only enough to ... degrees for 25 minutes.
114. SPINACH MADELEIN
Cook spinach. Drain, saving 1/2 cup ... spinach juice and milk slowly. Cook until thick, stirring ... Don't forget this is a SPICY HOT recipe.
Heat to serving temperature.
116. SPINACH MADELIENE
Cook spinach according to directions on package. ... in refrigerator overnight then heat in oven before serving. May be frozen. Lura's Daughter
Toss together. Six servings 50 calories. In covered jar, shake milk and orange juice until well mixed. 20 calories per tablespoon.
118. SPINACH MADELINE
119. SPINACH CASSEROLE
Cook spinach, drain and reserve 1/2 ... and stir. Add milk, stir until smooth. Add ... casserole. Top with crumbs. Bake at 350 degrees for 15 minutes.
120. SPINACH CASSEROLE
Cook spinach, drain. Reserve liquid. Melt ... until melted. Add milk, mix well and add ... it bubbles (approximately 20 minutes at 350 degrees).
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