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Results 111 - 120 of 226 for sliced carrot casserole
Cook carrots in boiling salted water until ... greased 2 quart casserole. Combine melted butter and ... or until sauce is bubbly. Serves 6 to 8.
112. CARROT CASSEROLE
Drain carrots, saute onion in butter. ... in a greased casserole dish. Toss dry stuffing mix ... degrees for 20 - 30 minutes. Makes 6 servings.
(Fresh vegetables may be used instead of canned). Brown onions slightly in butter. Add flour and seasoning, blend well. Add milk gradually ...
Prepare crumbs with melted butter. ... bottom of greased casserole dish. Drain squash and add ... Cheddar cheese may be added to the top of crumbs.
115. CARROT CASSEROLE
Mix ingredients together. Bake in a 1 1/2 quart casserole for 15 minutes at 350 degrees. Top with onion rings and bake for 10 minutes more.
116. CARROT CASSEROLE
Mix and bake in 2 quart casserole. Last 5 minutes, place onion rings on top. Bake at 350 degrees for 30-45 minutes. Serves 8 people.
Place ingredients in casserole dish and bake at 350 degrees for 30 minutes until bubbly. Serves 4 to 6.
Brown beef in melted butter ... cheese, parsley and carrots. Add to cooked noodles ... greased 3 quart casserole, beginning and ending with ... minutes or until hot.
Cut carrots in generous diagonal slices. Cook until just done. ... nearly clear. Add sliced pepper and celery; stir. Add ... coated. Place in casserole dish. Heat at 325-350 degrees until hot and bubbly; serve.
Brown beef in skillet. Add ... cottage cheese, parsley, carrots, and cooked noodles. Alternate ... 3 quart greased casserole, beginning and ending with ... degrees for 30 minutes.
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