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scald potato
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scald potato
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111.
REFRIGERATOR POTATO ROLLS
Dissolve yeast in warm water. Mix milk with cooking oil, sugar, salt and potatoes. Cool to lukewarm and add yeast. Mix thoroughly and add ...
Ingredients: 9 (eggs .. flour .. milk .. oil .. potatoes .. salt ...)
112.
OLD TIME SCALLOPED POTATOES
Preheat oven at 375 degrees. Arrange layer of potatoes in greased 2 quart casserole, cover with part of the onion. Sprinkle with some of ...
Ingredients: 8 (flour .. milk .. onion .. paprika .. potatoes .. salt ...)
113.
AU GRATIN POTATOES
Mix potatoes, cheese and onion thoroughly. Place in casserole dish. Dot with butter and season to taste. Pour heated milk over the mixture. ...
Ingredients: 6
114.
POTATO BAKE
Preheat oven to 400 degrees. ... and pierce each
potato
several times. Place in baking ... and bake 10-15 minutes longer or until golden brown.
Ingredients: 8 (cheese .. flakes .. potatoes ...)
115.
SALMON POTATO LOAF
Mix well and bake in 350 degree oven for 45 minutes.
Ingredients: 7 (milk .. salmon .. salt ...)
116.
SWEET POTATO SOUFFLE
Mix together all ingredients, folding in egg whites last. Pour into an oiled 1 1/2 or 2 quart casserole and bake at 350 degrees for 1 hour. ...
Ingredients: 8 (honey .. milk .. nutmeg .. pecans .. raisins .. yolks ...)
117.
REFRIGERATOR POTATO ROLLS
In large bowl, beat potatoes, ... and add to
potato
mixture. Add 3 cups flour ... Bake at 375 degrees for 12 to 15 minutes or until golden brown.
Ingredients: 10 (eggs .. flour .. lukewarm .. potatoes .. salt .. sugar ...)
118.
POTATO SOUP
Cook potatoes, celery and onions in water in covered pan until tender (do not drain). Press through food mill (not necessary if one is not ...
Ingredients: 10 (celery .. cream .. flour .. milk .. onion .. potatoes ...)
119.
SCALLOPED POTATOES
Layer about 1/3 of the ... layers, ending with
potato
slices on top; dot with ... just before adding cheese and baking for the last 15 minutes.)
Ingredients: 7 (cheese .. flour .. salt .. size ...)
120.
BAKED STUFFED POTATOES
Scrub potatoes, dry, pierce skin ... (lengthwise). Scoop out
potato
, leaving a 1/4 inch ... reheat for a minimum of 30 minutes at 350 degrees.
Ingredients: 8 (cheese .. egg .. milk .. potatoes .. salt ...)
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