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sausage cabbage
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111.
AUTHENTIC POLISH KAPUSTA (CABBAGE)
You will need for 4 servings: Hardware: Prepare the
cabbage
: Discard the wilted layers ... pieces, cut the
sausages
into 1-inch pieces, and fry ... Breaded Chicken Patties. .scrumptiousrecreations.blogspot.com
Ingredients: 16 (fat .. flour .. pan .. soup ...)
112.
LILY'S CABBAGE SOUP
Brown
sausage
(add a bit of water ... add potatoes and
cabbage
. Boil until
cabbage
and ... cooked. Season with pepper and parsley and enjoy!!!
Ingredients: 8
113.
CABBAGE DOGS
In a skillet on high ... celery. Add chopped
cabbage
and water. Steam for 10 ... occasionally. Serve warm. Great served with homemade rolls. Serves 8.
Ingredients: 8 (garlic .. oil .. sauce .. sausages ...)
114.
LAZY CABBAGE ROLLS
Heat oil in a skillet, ... to 350°F. Add
sausage
to skillet and brown well. ... oven for 30 minutes. Serve with garlic bread or cheesy toast.
Ingredients: 6 (sauce ...)
115.
STUFFED CABBAGE
To prepare
cabbage
- cut deeply around core ... stuffed
cabbage
covered with water or they will burn. Freezes very well, but freeze before cooking.
Ingredients: 8 (cabbage .. pork .. slices .. soup ...)
116.
HUNGARIAN CABBAGE ROLLS
Core
cabbage
; immerse in boiling, salted ... side down. Add
sausage
(optional), then remaining sauerkraut; top ... minutes more. Makes 6 servings.
Ingredients: 13 (beef .. cabbage .. cream .. paprika .. pork .. puree ...)
117.
STUFFED CABBAGE ROLLS
Mix and shape into meatballs. Wrap
cabbage
leaf around each meatball. Mix ... degrees for 2 1/2 hours. Good served with baked potato and sour cream.
Ingredients: 8 (blend .. egg .. garlic .. onion .. rice .. sausage ...)
118.
HUNGARIAN CABBAGE ROLLS
Core
cabbage
, immerse in boiling salted ... side down. Add
sausage
(optional), then remaining sauerkraut. Top ... cook 5 more minutes. Serves 6.
Ingredients: 13 (beef .. bread .. cabbage .. cream .. paprika .. pork ...)
119.
COUNTRY-STYLE STUFFED CABBAGE
Remove core from
cabbage
. Place on rack in ... leaves. Saute chicken,
sausage
, and onion in butter ... onto serving plate. Pass sauce. Serves 8.
Ingredients: 14 (broth .. cornstarch .. crumbs .. cubes .. lb. .. onion ...)
120.
CABBAGE & POTATOES
Wash
cabbage
, core and chop or ... minutes or until potatoes are tender. Stir frequently. If vegetables start to brown, add broth or water. Serves 4.
Ingredients: 7 (cabbage .. links .. oil .. onion .. potatoes ...)
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RECIPE PULSE
TRENDING NOW
PORK STIR FRY
SAUCE
HOMEMADE BANANA ICE CREAM
RAMEN NOODLE SALAD
CABBAGE GROUND BEEF CASSEROLE
CHOCOLATE COVERED STRAWBERRIES
HUNGARIAN GOULASH
SHREDDED CHICKEN SANDWICH
DEEP FRIED HOT WINGS
BOIL CABBAGE
ZUCCHINI SUMMER SQUASH ONIONS
CRAWFISH FETTUCINI
1692 PURITAN
EASY CANAPES
TAMALE MEAT SAUCE
GARBANZOS SPINACH
RICE SALADS
PASTA PRIMA
CHICKEN LIVERS BAKED
TAMALES MASA LARD
NEW
RECIPES
READER SUBMITTED
MOM'S PIE CRUST
SAUSAGE AND EGG CASSEROLE
APPLE DUMPLINGS (CHEATER VERSION)
FAST 'N EASY HOT CHOCOLATE
EASY LUNCH TIME SOUP
CHEESY SUPPER HELPER
MARY'S GREEN BEAN CASSEROLE
FRIED CABBAGE
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