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Results 111 - 120 of 800 for sauces for salmon
Combine all ingredients and pour over fish. Broil 2" from heat. Turn to brown on both sides.
Drain salmon, reserving 2 tablespoons liquid. ... thickened and bubbly. Stir in salt, pepper, and peas. Serve over patties. Yield: 4 servings.
Bring the cream and half ... then the flaked salmon and 1/3 cup chopped dill ... Garnish with a sprig of fresh dill and serve at once. Serves 6.
Cut the salmon filet into 8 pieces. Poach in water for 5 minutes. while the salmon ... chopped basil. Adjust seasoning. Pour into a sauce boat.
Mix eggs and milk in ... a fork. Add salmon and separate into chunks. Add ... 1/2 cup mixture for each. Heat 2 tablespoons oil ... 1, 655 ms sod.
Melt in saucepan. Makes enough sauce for a 20 pound salmon.
Put steaks into large skillet; ... bubbly. Stir in beans and cook 2 minutes more. Drain salmon and put on warm platter. Spoon bean sauce over salmon.
Combine onion, bouillon, water and ... a boil. Add salmon and simmer tightly covered about ... stirring constantly. Pour sauce over salmon and serve.
Season the salmon with a generous sprinkling of ... salmon. Combine the remaining ingredients and whisk until blended. Serve with grilled salmon.
Sprinkle some salt and pepper ... on one side for 3 minutes over medium heat ... cream and continue boiling until it thickens. Adjust seasoning.
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