| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 411 for sauce topping
Trim fat from boneless beef ... and hot pepper sauce in medium bowl. Add beef ... about 4 inches above coals for medium with 4 second hand count.
Season gizzards with salt and ... oil. Add tomato sauce, Italian seasoning and Worcestershire ... gravy.) Add onion tops and parsley. Serve over rice.
Mix all together. In a ... center. Around the sides, put dressing already mixed. Pour sauce over both and cover. Bake at 350 degrees for 1 hour.
With meat mallet pound meat ... Add onion, chili sauce, dry mustard, salt and ... baked in a 350 degree oven for about the same length of time.
Combine and mix well. Pat ... loaf pan. Spread topping on loaf. Bake at 325 ... 1 1/4 hours. Drain on plate and serve with cherry sauce on top.
116. BEEF DILL SAUCE
Cook meat, greens, salt and ... slowly for about 3 minutes. The sauce is served with the meat and with either potatoes or dumplings. Serves 6.
In a large skillet, heat ... Add the tomato sauce, tomatoes, basil, and pepper. ... Serve over hot pasta. Yield: 2 1/4 cups. Time: 15 minutes.
Preheat oven to 350 degrees. ... Remove cover last 10 minutes to brown. Should be soft when completely baked. Serve with Whiskey Sauce Topping.
In medium bowl combine rice, ... occasionally. To make sauce: Heat and simmer chopped ... atop each log and top with cheese. Makes 4 servings.
Sift flour, sugar and baking ... simmering water on top of stove. Cool, invert onto ... at table. Pour sauce over individual servings. Serves 6. ... Do not microwave sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables