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Results 111 - 120 of 165 for rye seed
Dissolve yeast in warm water ... drippings, honey, caraway seed and mashed potatoes. Follow mixing ... with melted butter. Cool. Yield: 2 loaves.
112. RYE BREAD
Mix yeast and warm water; let stand until bubbly. Stir in remaining ingredients. Let rest 1 1/2 hours, covered with bowl. Cut in 2 or 3 ...
113. RYE BREAD
Combine flours in a large ... sugar, salt, caraway seed and undissolved yeast. Combine milk, ... done. Remove from sheets and cool on wire rack.
114. RUSSIAN RYE DIP
Mix together and refrigerate overnight.
Dissolve the yeast and honey ... salt and caraway seeds. Add the flour, 1 ... tapped with the knuckles. Cool thoroughly on racks before slicing.
Whip all ingredients by hand until creamy. Spread on party rye. Top with sesame seeds. Broil until golden brown.
Dissolve 1 cake yeast in ... salt and anise seed together. Add 1 cup rye flour and 5 cups of ... let rise again. Bake at 350 degrees for 1 hour.
Heat to lukewarm: 1 quart ... 3 heaping cups rye flour and enough all purpose ... rise again. Bake at 400 degrees for 30 minutes or until done.
119. RYE BOAT
Cut beef in small pieces. ... ahead. Hollow out one round loaf of rye or pumpernickel bread. Fill with mixture. Serve with cocktail rye slices.
120. ROUND RYE DIP
Mix all ingredients together, set ... loaf of round rye bread, cut off top and ... serve. Fill bread shell with dip and use bread pieces to serve.
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