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Results 111 - 120 of 206 for rolls steak
111. STEAK ROLLS
Cut thinly sliced round steak in 4 or 5 pieces, ... long, and onion. Roll up meat and wrap a ... pan and brown rolls. When all rolls are ... more water if needed.
112. STEAK ROLL
Pound steak well and place steak a ... butter; pour dressing. Roll steak jelly roll fashion and ... with foil. Bake 2 1/2 hours at 325 degrees.
Pound steaks thin, spread with mustard. Mix ... equally over steaks. Roll steaks and tie with a ... with paprika. Brown rolls in 2 tablespoons shortening in ... but do not boil.
114. STEAK ROLL-UP SUPPER
Combine stuffing mix and water. Spread each beef cubed steak with stuffing mixture. Roll and fasten with wooden picks. Brown beef rolls in oil in 10-inch skillet; ... hot, about 10 minutes.
115. STEAK ROLL-UPS
Pound steak with meat hammer. Cut steak ... long enough to roll. Place about 1/4 cup ... cream to sauce; heat and serve over roll-ups. 4 servings.
116. STEAK ROLL UP
Lay round steak flat on table and then ... over it. Next roll up like a jelly roll ... sauerkraut makes its own. Makes round steak very tender.
117. GARDEN STEAK ROLLS
Cut steak into 6 portions; pound to ... and garlic powder. Roll up meat, jelly roll fashion. ... serve with mashed potatoes, if desired. Serves 6.
Pound the both sides of the flank steak or beef slice. Be careful ... stuffing inside the roll, at least 8x11-inches or ... the Farsumagru on top.
119. CHINA-PORK EGG ROLLS
Mix soy sauce, salt, sugar ... To fill egg rolls, place 2-3 tablespoons of ... top cover. Roll up from bottom; seal, fry sealed sides down first.
120. CHINESE EGG ROLLS
Prepare ingredients as directed. Heat ... fold, seal and roll the egg rolls. Each wrapper should hold ... filling. Fry in hot oil until golden brown.
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