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Results 111 - 120 of 272 for relleno casserole
1. Preheat oven to 375 ... 1 1/2 quart casserole. Pour tomato sauce over ... reserved cheese. 5. Bake 1 hour or until done in center. Serves 6-8.
Grease a 9 x 13 inch casserole. Lay 1/2 chiles in ... puffy hot. Let stand 5 to 10 minutes before cutting. Serve with salsa. Makes 6 to 8 servings.
Remove seeds form whole chilies ... greased deep dish casserole. Cover with cottage cheese. ... 20-25 minutes more. Let stand 5 minutes; serve.
Season hamburger meat and onion. ... cut in half and cheese. Repeat until casserole is full with cheese on top. Bake 20 minutes at 350 degrees.
Take eggs, flour, half & half, and tomato sauce. Beat until smooth. Wash chilies and drain. Layer chilies in pan. Pour egg mixture over. ...
Lightly grease 9 x 13 ... degrees. Bake until casserole is slightly puffed in the ... serve. NOTE: Can be prepared 24 hours ahead. 8 servings.
Thoroughly beat eggs and milk. Pour half of eggs into an oiled 9 x 13 inch pan. Top with half a can of whole green chilies sliced and ...
Beat half and half with ... deep 1 1/2-quart casserole dish. Arrange sliced tomatoes on ... hours or until cooked in center. Makes 4 servings.
Grate cheese; seed and wash chilis. Layer chilis, cheese, chilis, cheese. Beat together eggs, flour, salt and milk. Pour over cheese layers ...
With non stick coating, spray a 12 x 7 1/2 x 2 inch baking dish. In baking dish sprinkle chili peppers and cheddar cheese. In a medium bowl ...
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