Results 111 - 117 of 117 for red hot dogs

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Grind vegetables, using coarse blade. ... over vegetable mixture. Heat to boil. Simmer 10 minutes. Seal in hot sterilized jars. Makes 8 pints.

Slice meat crosswise to make ... low heat. When hot, add meat until heated ... chafing dish for serving. Do not cover or they will get watery.

Stir together. Brown hot dogs in a skillet. Pour barbecue sauce over hot dogs. Simmer for 10 to 15 minutes.

Let this mixture sit overnight. In the morning drain and add 1 quart of vinegar and 4 pounds brown sugar. Cook 2 hours on a simmer. Bottle ...

Grind vegetables fine. Add salt and cover with water to stand overnight. Use large container. Add vegetables, vinegar, sugar, cayenne and ...

Cut pound cakes as shown ... frost and assemble hot dog and French fries carton: Spoon ... bowl. Stir in red food color until deep pink. ... with a sharp knife.

Mix all together and soak ... 1 bell pepper, red (if can't find red use ... heat all together for 30 minutes (simmer). Put into hot jars and seal.

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