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Results 111 - 120 of 2,140 for pumpkin pies
Mix all ingredients and beat until smooth. If pumpkin is thin, add 1 teaspoon flour. Pour into pie shell. Bake at 425 degrees ... topping and finish baking.
112. PUMPKIN CHIFFON PIE
Melt butter and marshmallows over low heat. Add pumpkin and spices listed on can ... pumpkin mix. Fill pie crust. Chill 2 hours. Makes 3 pies.
113. HARVEST PUMPKIN PIE
Preheat oven to 425 degrees. ... well. Pour into pie shell. Bake at 425 degrees ... minutes. Blend in pumpkin and spice, then Cool Whip. ... a squirt on top.
114. PUMPKIN PIE CAKE
Blend cake mix, pumpkin pie mix, water and eggs until ... cup firmly packed brown sugar. Prepare as directed above, reducing water to 1/4 cup.
Mix brown sugar, flour, salt and pumpkin pie spice (or 1 teaspoon cinnamon, ... reduce heat to slow 325°F and bake until firm or about 40 minutes.
116. FLUFFY PUMPKIN PIE
Mix pumpkin, milk, pudding and spice ... made graham cracker pie crust, (or make your own), ... pudding and sugar free prepared whipped topping.
Combine pumpkin, milk, pie filling and pumpkin pie spice ... into crust. Freeze until firm, 4 hours. Top with the rest of the whipped topping.
Mix sugar, pumpkin and spices. Add ice cream ... cream. Makes 1 pie or 9 inch square pan for 9 x 13 inch pan. Make 1 1/2 recipes. Serves 8-10.
119. PUMPKIN CREAM PIE
Combine milk, pie filling mix, pumpkin, spice and whipped topping ... mixer for 1 minute. Pour into pie shell. Chill until set, at least 3 hours.
120. PUMPKIN - CHEESE PIE
Preheat oven to 375 degrees. ... until blended. Add pumpkin, undiluted milk and eggs; ... blended; pour into pie crust. Bake 30 minutes. Prepare ... cup packed brown sugar.
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